Category: Zero hunger

Climate action / News / Partnerships for the goals / Responsible consumption and production / Zero hunger

Food innovation for a sustainable future

Samanta Miodleby Samanta Miodle

It is becoming increasingly more evident that meat overconsumption is problematic due to various factors and there are direct consequences to the patterns of meat consumption in excess. I met with Ph.D. student Krishnachandra Sharma Hidangmayum, at University of Copenhagen Department of Food Science, to learn about his insights in the subject and the work he has done to advance sustainable solutions in food innovation.

No poverty / Peace, justice and strong institutions / Reduced inequalities / Reviews / Zero hunger

Uganda’s Unique Refugee-Hosting Model: Between Reciprocal Innovation and Challenges

Lasse Juhl Morthorstby Lasse Juhl Morthorst

While mixed migration to the industrialised world captures most media and political attention, the reality is that approximately 85 percent of the worlds refugees and asylum seekers are hosted in so-called developing countries. Uganda is, as a low-income nation at the size of the UK, hosting more than any other African country. Uganda, further has the world’s third largest refugee population, after Turkey and Pakistan, with more than 1.3 million refugees by September 2019, of which more than one million has arrived since 2017.